
Food Germany

Broad portfolio and laboratory services
We provide you with:
- chocolate & cacao powder
- condiments
- colors
- dairy cultures
- enzymes
- flavors
- hydrocolloids
- meat cultures
- proteins
- starches
- sterates & emulsifiers
- sweeteners
- yeast extracts
- whey derivatives
- much, much more!
Taste the Future: The Nordmann Food & Health Lab
The Nordmann Food & Health Lab is Nordmann's new application laboratory for Food & Health and the base of a new area of business in Nordmann's Food & Health department that is geared towards product development, customization, product testing and leveraging expertise in a hands-on way.
We offer a broad range of lab services that include bespoke formulations and testing, as well as support with concept development. Our experts keep pace with the latest market trends and align them closely with customers to help create high-quality, individualized solutions.



About the Nordmann Food & Health Lab
Get in touch with us:

Oliver Koopmann
Business Manager | Food
Nordmann, Rassmann GmbH
Petra Fisch
Sales Director | Life Sciences
Nordmann, Rassmann GmbH
Dr. Ulla Seidel
Global Sales Director | Life Sciences
Nordmann, Rassmann GmbH
7 March 2025
Innovative protein sources from insects and peas
It is becoming increasingly difficult to meet the growing protein requirements of the world's population with products such as meat, fish, milk or soy. Nordmann partner Divaks is therefore focusing on next-generation protein ingredients: hybrid proteins from insects and peas.

5 February 2025
New partnership with Ulrick & Short
Nordmann, a leading international chemical distributor, starts a new distribution partnership with clean label ingredient specialist Ulrick & Short in the area of clean label starches for the food industry in Austria, France, Germany and Switzerland from February 2025.

17 December 2024
From nuts to cereals: the Diaspolis product range
Nordmann partner Diaspolis Sp. z o.o., based in Poland, has established itself on the market as a reliable supplier of high-quality grains and seeds. The variety of products on offer is particularly noteworthy, ranging from nuts and dried fruit to seeds, pulses and cereals. In addition to conventional and organic qualities, gluten-free products are also available.