Food Germany
Broad portfolio and laboratory services
We provide you with:
- chocolate & cacao powder
- condiments
- colors
- dairy cultures
- enzymes
- flavors
- hydrocolloids
- meat cultures
- proteins
- starches
- sterates & emulsifiers
- sweeteners
- yeast extracts
- whey derivatives
- much, much more!
Taste the Future: The Nordmann Food & Health Lab
The Nordmann Food & Health Lab is Nordmann's new application laboratory for Food & Health and the base of a new area of business in Nordmann's Food & Health department that is geared towards product development, customization, product testing and leveraging expertise in a hands-on way.
We offer a broad range of lab services that include bespoke formulations and testing, as well as support with concept development. Our experts keep pace with the latest market trends and align them closely with customers to help create high-quality, individualized solutions.
About the Nordmann Food & Health Lab
Get in touch with us:
Oliver Koopmann
Business Manager | Food
Nordmann, Rassmann GmbH
Petra Fisch
Sales Director | Life Sciences
Nordmann, Rassmann GmbH
Dr. Ulla Seidel
Global Sales Director | Life Sciences
Nordmann, Rassmann GmbH
4 November 2024
Sub4Salt® by Jungbunzlauer: A revolution in sodium reduction
With health and nutrition playing an increasingly important role in today's world, the reduction of sodium in food is a hot topic. With Sub4Salt®, Nordmann partner Jungbunzlauer has developed an innovative solution that makes it possible to significantly reduce the sodium content in food without affecting its taste.
22 October 2024
Flavors and taste are known to make a difference
Nordmann is now offering natural flavors from its partner First Choice Ingredients. The company, which belongs to the dsm-firmenich group, uses a special manufacturing process called EMC (Enzyme Modified Cheese). By fermenting natural raw materials and using reaction technologies, First Choice Ingredients produces intense, characteristic cheese flavors as well as flavors to enhance buttery, creamy and yoghurt notes for use in the food industry. Nordmann is looking forward to distributing the new products in Austria, Germany and Switzerland.
22 October 2024
Nordmann at Food Ingredients Europe (FiE) 2024
Nordmann, an international distributor of raw materials and food ingredients, will be attending the Food Ingredients Europe 2024 trade fair in Frankfurt am Main from November 19-21. With a strong focus on innovations from numerous new partners and its Food & Nutrition Lab, Nordmann will be presenting a wide range of products and solutions.
